How to Cook Tasty Pineapple Upside Down Cake

Pineapple Upside Down Cake.

Pineapple Upside Down Cake highly diverse and own mind taste that unique. Few kinds of Pineapple Upside Down Cake recipes are also adequate easy to process and dont take long. Although not everyone likes Pineapple Upside Down Cake food, currently several people are get attached and like the sundry Pineapple Upside Down Cake foods on hand. This could be seen from the number of restaurants that supply Pineapple Upside Down Cake as one of the serving. You can cook Pineapple Upside Down Cake using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Pineapple Upside Down Cake

1. Prepare 1 (20 oz) of can pineapple rings.
2. Prepare 1 (6 oz) of jar cherries.
3. Prepare 4 tablespoons of butter.
4. You need 1/2 cup of brown sugar.
5. Prepare 1 of cake mix.

Pineapple Upside Down Cake instructions

1. Using 9" round cake pans melt 2 tablespoons butter in 325 oven. Add 1/4 cup brown sugar to each cake pan spread evenly. Add pineapples and cherries..
2. Mix cake mix according to directions except use pineapple juice in place of water to equal one cup. Pour evenly into each pan bake 40 to 45 minutes. Test with tooth pick..
3. When done invert on plate and leave for 5 minutes then remove serve warm or cold..

Got ingredients for production Pineapple Upside Down Cake recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are ample kinds of Pineapple Upside Down Cake that are convenient and quick to process into delicious dish. You can constantly practice this Pineapple Upside Down Cake recipe at home, and can presenting it to your children and extended family. If you want to cook other foods on our website, we provide sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.