Simple Memorial Day pineapple upside down cake in a cast iron sk.
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Ingredients of Simple Memorial Day pineapple upside down cake in a cast iron sk
- You need of ◆◆◆◆◆ Topping ◆◆◆◆◆.
- You need 1 cup of packed brown sugar.
- It's 20 ounces of pineapples sliced.
- Prepare 2/3 cup of maraschino cherries.
- It's 1 stick of butter.
- It's of ◆◆◆◆◆ Cake ◆◆◆◆◆.
- You need 16-1/2 ounce of yellow cake mix.
- You need 4 of large eggs.
- You need 3.4 ounces of vanilla pudding mix.
- Prepare 1 cup of water.
- Prepare 1/2 cup of vegetable oil.
Simple Memorial Day pineapple upside down cake in a cast iron sk instructions
- Preheat oven 350° Fahrenheit.
- In a cast iron skillet melt butter. Add brown sugar and spread even in skillet.
- Add pineapple.
- Add cherries.
- Mix oil, eggs, cake mix, pudding mix, and water. Spread evenly over the pineapples and cherries. Put into oven for 50 minutes..
- Let cool 10 minutes. Put on a plate and turn over. Cut and serve I hope you enjoy!.
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