Recipe: Tasty Pan-fried Chicken Wings (4 Ingredients)

Pan-fried Chicken Wings (4 Ingredients).

Pan-fried Chicken Wings (4 Ingredients) highly diverse and own mind taste that unique. Few types of Pan-fried Chicken Wings (4 Ingredients) recipes are also adequate convenient to process and do not pick up lengthy. Even though not everybody likes Pan-fried Chicken Wings (4 Ingredients) food, nowadays some people are getting attached and like the various Pan-fried Chicken Wings (4 Ingredients) foods available. This can be visible from the number of restaurants that prepare Pan-fried Chicken Wings (4 Ingredients) as one of the dish. You can cook Pan-fried Chicken Wings (4 Ingredients) using 4 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Pan-fried Chicken Wings (4 Ingredients)

1. Prepare 4 of chicken wings.
2. You need 1/2 tsp of salt.
3. Prepare 1/2 tsp of paprika.
4. You need of Black pepper according to your preference.

Pan-fried Chicken Wings (4 Ingredients) step by step

1. Cut the chicken wings into three pieces. Remove the bony part..
2. Combine all ingredients. Make sure that the wings are well coated..
3. Arrange the pieces on a pan. You can use a cast iron skillet or just regular pan. (I used a regular one).
4. Use medium heat. When you can hear the sizzle (after a couple of minutes or so) cover the pan..
5. After a couple of minutes, remove the lid and flip the chicken. Cover the pan again..
6. Remove the lid and flip the chicken again. Cover again. Continue flipping and checking until the wings are golden brown..

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