Recipe: Yummy Roasted red pepper and walnut pesto salmon

Roasted red pepper and walnut pesto salmon.

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Ingredients of Roasted red pepper and walnut pesto salmon

1. It's 2 cups of roasted red peppers.
2. It's 1/4 cup of parsley leaves.
3. Prepare 1 cup of candied walnuts.
4. Prepare of Zest of one lemon.
5. Prepare to taste of Salt and pepper.
6. It's 8 of salmon fillets.
7. You need 8 of peeled and deveined shrimp wrapped in bacon.

Roasted red pepper and walnut pesto salmon instructions

1. Pulse the first five ingredients in food processor to make a paste..
2. Rub salmon with olive oil and spread each with a portion of the pepper purée..
3. Place each piece of salmon on a lined baking sheet and top each one with a bacon wrapped shrimp..
4. Bake at 375 degrees for approximately 9 minutes..

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